Tien He Restaurant [天荷廳]

Visit: June 20, 2012
Address: 台北市陽明山格致路237號 (Landis Resort YangMingShan)
Number: (02) 2861 - 6661
Website: http://www.landisresort.com.tw/out_restaurant.html

Menu

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Deep-Fried Spare-Rib with Pepper and Salt (椒鹽焗肉排) $360 NT

Deep-Fried Spare-Rib with Pepper and Salt

Even though my family and I frequent this restaurant, we've never actually gotten this dish. When I had the spare rib, I can't believe what I've been missing out for the past ten years every time I sat came. I loved the fried minced garlic, the flavoring of the whole dish, and the way the spare ribs were fried,

Deep-Fried Spare-Rib with Orange Sauce (君度橙花骨) $360 NT

Deep-Fried Spare-Rib with Orange Sauce 

This would be my dad's favorite dish. The orange sauce wasn't too sour like many of the orange sauces out there, and the spare ribs were pretty tender.

Stir-Fried Cabbage Sprouts with Black Vinegar (烏醋高麗菜) $220 NT

Stir-Fried Cabbage Sprouts with Black Vinegar

The cabbage is nicely stir-fried, though the stir-fried cabbage sprouts with bacon is also our family's favorite.

Boiled Yam Leaves with Garlic Soy Sauce (蒜香地瓜葉) $220 NT

Boiled Yam Leaves with Garlic Soy Sauce

Another one of our family favorites. It's just a simple veggies dish.

Braised Soybean Curd with Assorted Vegetables in Clay Pot (天荷羅漢齋豆腐煲) $260 NT

Braised Soybean Curd with Assorted Vegetables in Clay Pot 

Mom's favorite alert! The fried bean curd is really soft and nice, while the flavoring of the clay pot is similarly good.

Tien He isn't a restaurant that you would drive all the way from down town just to go to, but it has pretty decent food. I would recommend those who happen to be on YangMingShan and want somewhere nice to have some food.